SHRIMP COCKTAIL (5) $14
COCKTAIL SAUCE, LEMON


OYSTERS HALF DOZEN $19/DOZEN $35
ASK. YOUR SERVER WHICH VARIETIES WE ARE SERVING


CHEESE BOARD (3) $18
ROTATING CHEESES, ASK YOUR SERVER!


TINNED FISH $9
CHOICE OF SARDINES OR ANCHOVY, SERVED WITH SALTINES


WARM OLIVES & NUTS $4
CERIGNOLA + TUNISIAN & KALAMATA OLIVES, MARCONA ALMONDS


PICKLED VEGETABLES $6
CAULIFLOWER, CARROT, JALAPEÑO, RADISH, BABY CORN, FENNEL, PEARL ONION


GREEN SALAD $9
ARUGULA, DIJON VINAIGRETTE, CAPERS, SHAVED PARMESAN
+ANCHOVY $3 +GRILLED CHICKEN $5 + SHIRMP $7


PANZANELLA SALAD $11 
TOMATO, BASIL, CROUTONS, BALSAMIC
+ANCHOVY $3 +GRILLED CHICKEN $5 + SHIRMP $7


CHICKEN PICCATA $16
POUNDED CHICKEN BREAST WITH A LEMON, CAPER & BUTTER SAUCE SERVED OVER ARUGULA SALAD 


VEGGIE SANDWICH $12
TOMATO, HOUSE-MADE WHIPPED RICOTTA, ROASTED PIQUILLO PEPPERS, ARUGULA, LEMON OLIVE OIL


SERRANO HAM SANDWICH $14
SEEDED ROLL, SERRANO HAM, MANCHEGO, ARUGULA, SMOKED YUZU MAYO


CHARCUTERIE BOARD $21
3 ROTATING CURED MEATS, ASK YOUR SERVER!


BUTTERED TOASTS $7EA/ALL 3 $18
ANCHOVY, SMOKED YUZU MAYO, SALSA VERDE, SUNFLOWER SEEDS, LEMON

SARDINE, CHIVES, LEMON

ENOKI MUSHROOM, PICKLE BRINE, CILANTRO, PARSLEY